Kale Chips

Wash, dry, and cut kale into bite size pieces with no big stem. Put in a bowl & drizzle with a bit of evoo. Stir with hands to make sure each piece has olive oil on it. Put on a cookie sheet flat. Only salt a little. Too much salt makes it impossible to enjoy. Bake in 350 oven for 20 minutes or until crisp/brown edges. Take out, cool, enjoy like potato chips! If the kids could get hooked on these, my life will be dreamy!